It is uncovered.
Take a seat!

Good food in the house on Slope

Best prospects for connoisseurs

Enjoyment has many faces here: in the morning at the breakfast table, at lunchtime with homemade pasta, in the afternoon with cake - and in the evening with a menu that naturally brings South Tyrol and the Mediterranean together.
Our kitchen cooks with fresh, predominantly locally produced products, presented in a tempting way and with a Mediterranean accent. In a nutshell: Enjoy your meal.

We bring fresh, home-made dishes from traditional South Tyrolean cuisine to your plate - with a touch of the south, without any frills. Clear, comprehensible enjoyment with a clear conscience.
Honesty and responsibility are not just buzzwords for us. We select our suppliers according to this principle - and we cook according to this principle.
In addition, a cultivated service in which the guest takes centre stage. That's what we stand for. And that motivates us every day anew.

outside

Earthy hand reaches into basket with freshly harvested potatoes on grass; dark apron visible, home-grown.

Morning, noon, evening - and always in between. Everyone will find their favourite table on our panoramic terrace. Spacious lounge areas invite you to have a drink in between or simply to browse through a book. Mediterranean plants create the right atmosphere.

TO THE MENU

Stuffed pasta on a white plate; brown sauce from a small jug, red garnish and herbs; cutlery and wine glasses out of focus

In the morning

Start your day with a balanced breakfast on the panoramic terrace - just as it should be: relaxed, high-quality and with a view.

Freshly baked bread and pastries from the village bakery, a fine selection of cheeses and cold meats, yoghurt, fresh fruit and vegetables, homemade jams and muesli and cereal variations await you, as well as egg dishes that are freshly prepared for you à la minute.

The best Meinl coffee, high-quality teas and various fruit juices are of course available - for an enjoyable start to the day.

Lunchtime

At lunchtime from 12 to 14 we spoil you with homemade pasta in many variations, refined antipasti and fish or meat dishes. Of course, the South Tyrolean Marende is not to be missed.

Enjoy your lunch break in a relaxed atmosphere - with a view of the greenery or in the stylish ambience of our restaurant.

Afternoon

In the afternoon, we invite you to enjoy a delicious break: South Tyrolean apple strudel, homemade cakes and tasty ice cream sundaes.

Whether you want to recharge your batteries after an active morning or simply sit back and relax - our afternoon programme is the perfect setting for a little time out.

Sweet moments, quiet atmosphere - on the terrace, in the lounge or by the pool.

Evening

In the evening we offer a choice of menus and serve South Tyrolean cuisine with Mediterranean accents on weekly changing theme evenings - with a strong focus on local producers.

In summer, we organise informal barbecue parties and Mediterranean fish evenings on the panoramic terrace or present delicious dessert buffets.

Of course you can also order à la carte at any time. We will be happy to reserve a terrace table for you.

Pleasure with a view

When the lake is also eating.

A plate that delivers what it promises. A glass that lasts. Our cuisine comes without a lot of fuss, but with attitude: regionally rooted, Mediterranean in spirit and with a passion for good flavour. Does that fit? Try it out. And if you stay longer - the sunset is included.

Happy morning

Breakfast with a view. The day starts here.

Whether it's an extended late riser's breakfast, a quick snack before a morning run around the lake or a joint planning breakfast with the whole family: this is the place to be.

inside

Restaurant table setting with wood panelling, potted plant, folded cloth napkins, cutlery and table lamp

Hand in apron holding butter with leaf embossing on napkin; bottle next to it on rustic wooden table

House with tradition

The origin

What would South Tyrol be without its cosy parlours? Four of them make for good conversation, invite you to enjoy a glass of wine and savour our culinary delights. In autumn, the Tyrolean Stube with its 16th century fireplace is particularly cosy.

Interior of a restaurant with wooden tables and bench, covered tables, large glass front to the terrace and view of Kaltere

à la carte

Our restaurant is also a good address for à la carte guests. For lunch and dinner, every day. The dishes we serve are honestly cooked, rooted in the region and open to new flavours.

South Tyrolean cuisine as the basis, with a Mediterranean twist and served with attention to detail. Will it taste good? Try it out. And if there's still room - more is expressly permitted.

TO THE MENU

Fine wines

Living wine culture: Wine has been linked to our landscape for thousands of years. Our families have been winegrowers for centuries - deeply rooted in culture and enjoyment.

Here you will find wines from vineyards that we think are worth drinking, from winegrowers that we stand by. Feel free to ask us - we are happy to recommend.

FROM THE GRAPE ON THE SLOPE

Cake on the jetty

Our Hofschank Seewiesn is there for you: for a slice of cake on the jetty, for spinach dumplings that taste of home, or simply for a cool glass of white wine.

And there is almost always a comfortable deckchair waiting under the shady willows.

Seewiesn

Good
Mix

HOTEL BAR

Gin Gin & zum Wohl.

That doesn't just stand for our bar. It stands for our entire range. We don't like to be pigeonholed into a particular niche. Even our parents had an ear for every guest and every wish. Everyone is welcome here - and many have been catered for in over 55 years. And we want it to stay that way.

Come by, we are here.

A carefully prepared drink from a masterful hand: aperitivo, espresso, digestivo. Italy's bar culture is a gift. And good music to go with it - preferably on vinyl.

Bartender hands placing herb garnish with tongs in glass with ice and cherry; blurred bar background

Homemade apple strudel

Hands roll filled dough strand on table in restaurant kitchen; coarse piece filling, person with apron in the background

- freshly baked in the Hotel Haus am Hang, with juicy apples, cinnamon and crispy dough.

Breakfast

Person sitting smiling at an outside table in a restaurant on Lake Kaltern, holding a sandwich; plate and glass in front.

- the best part of the day, even for children: fresh pastries, homemade spreads and lots of little favourites for a happy start.

Barbecue evening

Raw steak on grill rack in kamado grill, lid half open

Regional specialities from the grill, convivial get-together and wonderful view

Good drinks. Good time.

Bartender pouring cocktail over ice; two colourful drinks on counter; older man in jacket watching, bottle rack behind.

A freshly mixed cocktail, good conversation, a relaxed atmosphere - casual evenings at Haus am Hang, just as they should be.

Quite simply,
because love goes through the stomach
goes. With us too!

Oblique offers
but cordial

Easter Special

Easter is a playful time for children and a pleasantly quiet time for adults. While the little ones look for Easter eggs around the house, the grown-ups enjoy relaxed springtime hours, time together and a break from everyday life.

from € 805,per night

View

Special

Blossom weeks in spring

Blossom weeks on Lake Kaltern stand for gentle spring days, lots of time in the fresh air, soaking up the sun, arriving, enjoying me-time and experiencing spring in a relaxed atmosphere - and always with the scent of blossom in your nose.

from € 507,per night